September 19 | 6 - 7:30 PM | CULINARY SKILLS CLASS

Join Local Matters for another culinary skills class! Learn all about quick canning and fermentation, including how to preserve and ferment foods from your garden.

Please note that attendance is limited. We also offer a no-cost option to ensure equal opportunity to our classes. You can select the no-cost option when you register. 

Register here.

Menu: Quick Canning and Fermentation 101

Location: Local Matters' offices | 633 Parsons Avenue, Columbus, OH 43206        

Things to note:

• Doors open at 5:30 PM and class begins promptly at 6 PM.
• This class will take place in-person at Local Matters' offices. 
• We recommend wearing closed-toe shoes for safety. 
• To make classes as accessible and inclusive as possible, we respectfully request that individuals sign up for no more than two "no-cost" spots at a time. You can select the no-cost option when you register. 
• Every guest must reserve a spot in order to attend. If you plan to bring friends or family members with you, please reserve the number of spots needed for your entire party.

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Registration Options: 

$12 | Individual Ticket
No-cost | If you're unable to purchase a ticket at this time, please consider utilizing our no-cost option. More information can be found in the 'Things to note' section. Spots are limited.

Register here.